The rise of our ‘foodie culture’ has left the working class behind, says study
London, Apr 4 (IBNS): The rise of a new foodie culture of world cuisine in England has left the working-class and non-Londoners behind, new research by The University of Manchester has found.
-1485531729.jpg "Could food on your walls be a design trend of the future?")
Could food on your walls be a design trend of the future?
London, Jan 27 (IBNS): We could soon be pasting our walls with sweets, fruit and broken crockery, according to a display of unconventional wallpaper by Sri Lankan designer Maneesha Paranagama.
A Lifelong friendship of beer, music and good food
Think clear with music and beer, says Abhishek Saran, Managing Director, Dubliin Square, an Irish pub. The renowned chef shares some secrets why beer and music never fail to amuse us while listing seven must haves with the drink.
Savour Topse Bhaja and Doi Ilish at Kolkata's Swissotel on Puja days
Kolkata, Oct 6 (IBNS): To savour crispy 'Topse Bhaja' (Topse fish fry) and 'Kochi Pathar Jhol' and 'Pui Shak Charchori' the puja shopper-pandal hopper-foodie may visit the five star dining restaurant at Swissotel during the six-day festivity.