Independence Day: Jet Airways adds Tiranga Biriyani to menu
This all-time popular dish will be served only on Aug 15 on select lunch and dinner flights across the airline’s domestic network including key routes such as Mumbai, Delhi, Chennai, Bengaluru and Kolkata.
Provided in vegetarian and non-vegetarian options, the fragrant Tiranga Biriyani - rice cooked with unique exotic spices and freshness of mint prepared on ‘dum’, (cooked with steam) will be offered to guests in Economy.
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