June 28, 2022 11:28 (IST)
Follow us:
facebook-white sharing button
twitter-white sharing button
instagram-white sharing button
youtube-white sharing button
Uddhav Thackeray wanted to quit but was stopped twice by senior alliance leader: Reports | Assam floods: Aamir Khan donates Rs. 25 lakhs to CM relief fund | Delhi Police arrest AltNews journalist Mohammed Zubair for allegedly hurting religious sentiments | Shiv Sena rebels get reprieve over disqualification notices from Supreme Court till July 12: All updates | PM Narendra Modi highlights India's efforts for green growth at G7 session

Chapter 2 recreates 1960s Park Street

Kolkata, Aug 19 (IBNS): Chapter 2, a restaurant in Kolkata's Mani Square Mall, launched a special buffet on Wednesday that will remind diners of Park Street restaurants dating back to the 1960s and 70s.

Looking for global fusion on a veggie platter? Hakuna Matata!

Kolkata, Aug 6 (IBNS): A year ago, they dared to challenge tradition by serving global fusion food at their exclusive vegetarian restaurant located on a street known for its meaty delights and, a year later, they embraced Kolkata's penchant for heritage by deciding to inaugurate their birthday celebrations in a tram on Wednesday.

Wang’s Kitchen launches special offers for monsoon season

Chennai, Aug 4 (IBNS): Chennai’s Wang’s kitchen has come up with a unique ‘Every day is a Wang’s day’ offer across its outlets in the city this monsoon season between 11am – 7pm.

Goodricke offers exotic variety of tea at the newly launched ‘Goodricke Teapot’

Kolkata, July 30 (IBNS): India's tea giant, Goodricke organized an exclusive tea tasting session at the Goodricke Teapot, which is a Café and Lounge vertical at Park Plaza in Kolkata's Ballygunge area.

Kolkata: Sanjha Chulha to host Quirky Kebab Festival

Kolkata, July 28 (IBNS): Kolkata-based restaurant Sanjha Chulhanis all set to host the Quirky Kebab festival at its new outlet in southern part of the city.

Aditya Group's new initiative Noodle Oodle to indulge taste-buds

Kolkata, July 23 (IBNS): Aditya Group opened its first Authentic Chinese restaurant Noodle Oodle, under its hospitality division named “Homelicious”, at Nagerbazar, Dum Dum area on the northern fringe of Kolkata.

Romantic Desserts for The Monsoon

Chocolate Mousse: Chocolate being loved by many but all never goes down the line of the desserts. And one of them is the chocolate mousse. The season monsoon never forgets to crave everybody for the chocolate so what needs other than the pure dark chocolate caramelized in a mousse!

Kolkata's Astor hotel re-walks heritage food trail with Kebab festival

Kolkata, July 17 (IBNS): At a time when the concept of food is being reconstructed every day, to include everything from gastronomic fusion dishes, to elaborate, fancy unpronounceable concoctions, it is a refreshing change when culinary maestros decide to go old school.

Barcelos Kolkata adds sizzlers to its menu

Kolkata, Jul 16 (IBNS): Just as the coloured burgers were an instant hit, Barcelos Kolkata's grilled sizzlers too caught the diner’s fancy as was evident on the launch day of the festival at the restaurant at Acropolis Mall, on Thursday.

Cookery workshop by Sanjeev Kapoor held in Kolkata

Kolkata, July 2 (IBNS): Media Connect recently organized a cookery workhop with Sanjeev Kapoor, the ace master chef in Kolkata.

Ente Keralam hosts ‘Secret of Seas’ festival

Bangalore, July 1 (IBNS): Ente Keralam, the fine-dine Kerala restaurant in Bangalore, is hosting delicious ‘Seafood Festival’ until July 10 at its outlet in Ulsoor Road.

Savour Ilish-‘Chaoa Pawoa’ in Uttam-Suchitra themed eatery in South Kolkata

Kolkata, June 10 (IBNS) Invoking the retro celluloid era of the 60s-70s when cinema in Bengal was all about the hysteria over matinee idol Uttam Kumar and the towering screen aura of the beautiful Suchitra Sen, a movie-themed eatery in Kolkata has conjured "Ilish Chaoa Paoa" and "Murgi Sabar Upore" for different generation of Bengalis from today.

Kolkata to host Cookery Workshop by Sanjeev Kapoor

Kolkata, June 6 (IBNS): A Cookery Workshop with Sanjeev Kapoor, the Ace Master Chef, is being organised by Media Connect on June 25 at Sapphire Banquet (on EM Bypass), Kolkata.

Oudh 1590 in Kolkata holds Awadhi biryani festival

Kolkata, June 5 (IBNS): City Mughlai restaurant Oudh 1590 is hosting The Great Awadhi Biryani Festival from June 3 till the end of the month.

Crab Stick recipes by star chef Vikas Khanna

Here are some of the recipes for Gadre Premium Seafood by Michelin Star Chef Vikas Khanna. Crab Sticks is one of the signature product of the company.