New Delhi: The Ashok prepares special menu for Sehri and Iftar during Ramadan
The Sehri menu is complimentary for in-house guests whereas, the Iftar menu is priced at a nominal cost of Rs. 850.
During Sehri and Iftar, a special menu including starters, main course and desserts are served.
For Sehri, you can choose from a variety of dishes made with eggs, to ‘Fried fish’, ‘Mutton Rogan Josh’, and ‘Chicken Nuggets’ served with traditional paranthas and roomali roti.
To complement the after taste of these amazing dishes, milk and jalebi is served to the guests before they gear up for the long fasting.
The Iftar treat is a journey of flavours.
It begins with dates and refreshing drinks like ‘Nimbu Paani’ and ‘Sharbat–e–Gulab’.
You can follow it up with assorted vegetable or paneer pakora, ‘Chicken-Do-Pyaaza’, the Oudh special ‘Mutton Biryani’, Naans, Roomali Rotis and Paranthas, etc.
Exclusive Salads and fresh fruits complement the meal to give guests a special ‘Ramadan’ experience.